Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F005 · 2 pts
Also noted
Moderate · lower risk
Hot water below the required temperature
The hot water at a sink was not hot enough, which makes proper handwashing and dish sanitizing harder.
LA County code F053 · 2 pt
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 2 pt
Minor & admin · low risk
Utensils or linens stored improperlyMinor · 1 pt
Food not stored properlyMinor · 1 pt
Inspection history
92 · Aug '24 · 1 serious
• Hands not washed or gloves misused
• Hot water below the required temperature
• Signs of rodents, insects, or animals
+ 2 minor or admin
92 · May '23 · clean
+ 7 minor or admin
The bottom line
Scored 92, a low A. One serious issue last visit: hands not washed or gloves misused. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Aug 14, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.