True inspection score · a low A
What inspectors found
Serious · real illness risk
Food not cooled down quickly enough
Cooked food that cools too slowly lets bacteria grow, which can make people sick.
LA County code F110 · 4 pts
Minor & admin · low risk
Ventilation or lighting not adequate
Minor · 1 pt
Food storage or containers not labeled
Minor · 1 pt
Dishwashing setup needs attention
Minor · 1 pt
Equipment, utensils, or linens stored improperly
Minor · 1 pt
Food safety manager not certified
Paperwork · 2 pt
Inspection history
90 · Mar '26 · 1 serious
• Food not cooled down quickly enough
+ 5 minor or admin