Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 11 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Minor & admin · low risk
Premises or pest-proofing needs attentionMinor · 1 pt
Dishwashing setup needs attentionMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Thermometers missing or inaccurateMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Equipment or utensils need cleaning or repairMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
79 · Jun '25 · 2 serious
• Live pests or an infestation
• Cutting boards and surfaces not sanitized
+ 7 minor or admin
72 · Jun '25 · 3 serious
• Live pests or an infestation
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
• Food not cooled down quickly enough
+ 8 minor or admin
70 · Jun '24 · 3 serious
• Sewage or wastewater not draining properly
• Live pests or an infestation
• Food held at an unsafe temperature
• Handwashing sink not stocked or reachable
+ 2 minor or admin
72 · Jun '24 · 2 serious
• Live pests or an infestation
• Sewage or wastewater not draining properly
+ 6 minor or admin
The bottom line
Scored 79, a C, and improving from 72. One severe issue last visit: live pests or an infestation. Worth a closer look if you're cautious.
Risk tier
Market · High risk
Last inspected
Jun 10, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.