Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 11 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F006 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Plumbing needs repairMinor · 1 pt
Ventilation or lighting needs improvementMinor · 1 pt
Cleaning chemicals not stored or labeled rightMinor · 1 pt
Inspection history
80 · Oct '24 · 2 serious
• Live pests or an infestation
• Cutting boards and surfaces not sanitized
• Handwashing sink not stocked or reachable
+ 5 minor or admin
90 · Sep '24 · clean
+ 9 minor or admin
93 · Dec '23 · clean
+ 7 minor or admin
The bottom line
Scored 80, a B, and slipping from 93. One severe issue last visit: live pests or an infestation. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Oct 29, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.