True inspection score · a B
What inspectors found
Severe · health hazard
Live pests or an infestation
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 11 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 2 pts
Minor & admin · low risk
Dishwashing setup needs attention
Minor · 1 pt
Equipment or utensils need cleaning or repair
Minor · 1 pt
Floors, walls, or ceilings need repair
Minor · 1 pt
Non-food surfaces dirty or worn
Minor · 1 pt
Premises or pest-proofing needs attention
Minor · 1 pt
Ventilation or lighting needs improvement
Minor · 1 pt
Wiping cloths not used or stored right
Minor · 1 pt
Inspection history
80 · Feb '25 · 2 serious
• Live pests or an infestation
• Food held at an unsafe temperature
+ 7 minor or admin
The bottom line
Scored 80, a B. One severe issue last visit: live pests or an infestation. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Feb 12, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.