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Red Maple

95 /100
County grade
A
True inspection score · a clean A
Trajectory · routine visits — Steady
9195Dec '23Feb '25
What inspectors found
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 2 pts
Minor & admin · low risk
Equipment or utensils need cleaning or repair Minor · 1 pt
Floors, walls, or ceilings need repair Minor · 1 pt
Food not labeled or described honestly Minor · 1 pt
Inspection history
95 · Feb '25 · 1 serious
• Food held at an unsafe temperature
+ 3 minor or admin
91 · Dec '23 · 1 serious
• Hands not washed or gloves misused
• Handwashing sink not stocked or reachable
+ 3 minor or admin
The bottom line
Scored 95, a clean A. One serious issue last visit: food held at an unsafe temperature.
Cleaner options nearby
Restaurants within about half a mile that scored 95 or higher with nothing serious on the last visit.
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Sweetsalt Food
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Get an alert if this place's grade drops
We'll email you if a future inspection knocks it down a grade. Nothing else.
Risk tier
Restaurant · High risk
Last inspected
Feb 28, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official LA County Public Health record; we don't change it. We update from the county's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the county has on file for this place.
Check the latest on the county's official record →
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