Scored 70 as recently as Apr 2025. Looks clean now, but it has bounced around.
What inspectors found
Serious · real illness risk
Hands not washed or gloves misused
Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F106 · 2 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can spread disease through food, so this is a serious cleanliness and safety problem.
LA County code F124 · 2 pt
Minor & admin · low risk
Ventilation or lighting not adequateMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Food storage or containers not labeledMinor · 1 pt
Inspection history
90 · Mar '26 · 1 serious
• Hands not washed or gloves misused
• Handwashing sink not stocked or reachable
• Signs of rodents, insects, or animals
+ 4 minor or admin
70 · Apr '25 · 4 serious
• Live pests or an infestation
• Cutting boards and surfaces not sanitized
• Food not in safe, wholesome condition
• Hands not washed or gloves misused
+ 7 minor or admin
92 · Dec '23 · clean
+ 7 minor or admin
The bottom line
Scored 90, a low A. One serious issue last visit: hands not washed or gloves misused. Heads up: it scored 70 as recently as Apr 2025. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Mar 10, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.