Scores higher than 3% of Lomita restaurants on Cleanplate
Trajectory · routine visits▼ Declining
Repeat issue. Cutting boards and surfaces not sanitized flagged in 2 of the last 2 inspections. See the history.
What inspectors found
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 4 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Minor & admin · low risk
Plumbing or drainage issueMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Inspection history
90 · Dec '25 · 1 serious
• Cutting boards and surfaces not sanitized
• Handwashing sink not stocked or reachable
• Hot or cold water not adequate at a sink
+ 2 minor or admin
95 · Jul '24 · 1 serious
• Cutting boards and surfaces not sanitized
+ 3 minor or admin
The bottom line
Cutting boards and surfaces not sanitized flagged in 2 of the last 2 inspections. Scored 90, a low A, and slipping from 95. One serious issue last visit: cutting boards and surfaces not sanitized.
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Risk tier
Restaurant · Moderate risk
Last inspected
Dec 22, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official LA County Public Health record; we don't change it. We update from the county's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the county has on file for this place.