Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot water below the required temperature
The hot water at a sink was not hot enough, which makes proper handwashing and dish sanitizing harder.
LA County code F053 · 2 pt
Minor & admin · low risk
Non-food surfaces dirty or wornMinor · 1 pt
Inspection history
97 · Dec '24 · 1 noted
• Hot water below the required temperature
+ 1 minor or admin
96 · Jun '24 · 1 serious
• Food held at an unsafe temperature
• Special process or HACCP plan not followed
The bottom line
Scored 97, a clean A. No serious issues last visit. Looks clean.
Risk tier
Restaurant · High risk
Last inspected
Dec 20, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.