Recently closed by the health department. Shut down on 07/30/2026 for vermin infestation, then reopened 08/05/2026 once the county cleared the hazard. Separate from the routine score below.
81/100
County grade
B
True inspection score · a B
Scores higher than 5% of Industry restaurants on Cleanplate
Trajectory · routine visits▼ Declining
Repeat issue. Food-temperature problems flagged in 2 of the last 2 inspections. See the history.
The score above is the county's current record, from an inspection on Jul 30, 2026. We don't have that inspection's violation breakdown yet — see the county's record for the specifics. Below is what we found on the prior inspection.
From the prior inspection · Jun '24 · scored 92
Serious · real illness risk
Food not cooled down quickly enough
Cooked food that cools too slowly lets bacteria grow, which can make people sick.
LA County code F009 · 4 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 4 pts
Serious · real illness risk
Several serious violations at once
It means multiple major problems were found together, which raises the overall risk to diners.
LA County code F054 · 3 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 2 pts
Minor & admin · low risk
Foods not kept separated or coveredMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Restrooms need attentionMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Equipment or utensils need cleaning or repairMinor · 1 pt
Thermometers missing or inaccurateMinor · 1 pt
No manager in charge during the visitPaperwork · 1 pt
Inspection history
81 · Jul '26 · breakdown pending
We have this inspection's score but not its violation list yet. See the county record for the specifics.
92 · Jun '24 · 2 serious
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
+ 4 minor or admin
80 · Jun '24 · 4 serious
• Food not cooled down quickly enough
• Cutting boards and surfaces not sanitized
• Several serious violations at once
• Food held at an unsafe temperature
+ 7 minor or admin
The bottom line
Food-temperature problems flagged in 2 of the last 2 inspections. Scored 81 (grade B) on 07/30/2026, the county's latest. We don't have this inspection's violation breakdown yet; see the official county record for the specifics.
Cleaner options nearby
Restaurants within about half a mile that scored 95 or higher with nothing serious on the last visit.
We'll email you if a future inspection knocks it down a grade. Nothing else.
You're on the list. We'll email you if it drops a grade.
Added. Watch for the weekly email.
Risk tier
Restaurant · High risk
Last inspected
Jul 30, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official LA County Public Health record; we don't change it. We update from the county's records as new inspections and grade changes post, usually within about a week of a visit. This score is the county's most recent for this place, from Jul 30, 2026.