Nothing on the latest inspection that poses a real illness risk.
Minor & admin · low risk
Equipment or utensils need cleaning or repairMinor · 1 pt
Cleaning chemicals not stored or labeled rightMinor · 1 pt
Inspection history
98 · Mar '25 · clean
+ 2 minor or admin
90 · Jul '23 · 2 serious
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
• Food kept by the clock, not tracked right
• Hot water below the required temperature
+ 2 minor or admin
The bottom line
Scored 98, a clean A, and improving from 90. No serious issues last visit. Looks clean.
Risk tier
Restaurant · Moderate risk
Last inspected
Mar 27, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.