Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 4 pts
Also noted
Moderate · lower risk
Coughing or sneezing near food
It means a worker's runny eyes, nose, or mouth weren't kept away from food, which can spread germs.
LA County code F003 · 2 pt
Minor & admin · low risk
Utensils or linens stored improperlyMinor · 1 pt
Thermometers missing or inaccurateMinor · 1 pt
Equipment or utensils need cleaning or repairMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Staff couldn't show food-safety knowledgePaperwork · 2 pt
Inspection history
88 · Aug '25 · 1 serious
• Food held at an unsafe temperature
• Coughing or sneezing near food
+ 5 minor or admin
90 · Jan '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 5 minor or admin
92 · Apr '23 · 1 serious
• Cutting boards and surfaces not sanitized
+ 6 minor or admin
The bottom line
Scored 88, a B. One serious issue last visit: food held at an unsafe temperature. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Aug 26, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.