Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot water below the required temperature
The hot water at a sink was not hot enough, which makes proper handwashing and dish sanitizing harder.
LA County code F053 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Equipment or utensils need cleaning or repairMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Inspection history
95 · Sep '25 · 1 noted
• Hot water below the required temperature
+ 3 minor or admin
85 · Apr '25 · 2 serious
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
• Signs of rodents, insects, or animals
+ 7 minor or admin
90 · Mar '24 · 1 serious
• Food held at an unsafe temperature
+ 8 minor or admin
The bottom line
Scored 95, a clean A, and improving from 90. No serious issues last visit. Looks clean.
Risk tier
Restaurant · High risk
Last inspected
Sep 16, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.