Health district grade · 9 demerits · lower is better
Trajectory · demerits per visit— Steady
This A is 2 points from a B. The health district downgrades at 11 demerits; this place sits at 9.
What inspectors found
No priority issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Adequate handwashing sinks stocked and accessible.
SNHD code 8078371 · 3 demerits
Moderate · lower risk
Food protected from potential cross-contamination.
SNHD code 8078379 · 3 demerits
Moderate · lower risk
Grade card posted conspicuously. Consumer advisory as required.
SNHD code 8078381 · 3 demerits
Good-practice notes · no demerits
Physical facility in sound condition and maintained.Paperwork
Signs and certifications as required.Paperwork
Small wares approved, properly designed, in good repair.Paperwork
Ware washing facilities maintained. Wiping cloths properly storedPaperwork
Inspection history
9 demerits · grade A · Jan '26 · 3 noted
• Adequate handwashing sinks stocked and accessible.
• Food protected from potential cross-contamination.
• Grade card posted conspicuously. Consumer advisory as required.
+ 4 minor or admin
9 demerits · grade A · Feb '25 · 3 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• Food protected from potential cross-contamination.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
+ 2 minor or admin
6 demerits · grade A · Jan '24 · 2 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
+ 2 minor or admin
3 demerits · grade A · Feb '23 · 1 noted
• Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
16 demerits · grade B · Jan '23 · 2 serious
• Food wholesome
• PHF/TCSs properly cooled.
• Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
• Food protected from potential contamination during storage and preparation.
+ 1 minor or admin
The bottom line
Grade A on 9 demerits (lower is better). That's 2 points from a B: an A, but close to the line. No priority issues last visit.
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Risk tier
Restaurant
Last inspected
Jan 5, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.