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Katsuco Sandos & Bowls

3430 E TROPICANA AVE 30 · Las Vegas
A
Demerits
9
Health district grade · 9 demerits · lower is better
Trajectory · demerits per visit — Steady
914089Nov '23Jun '24Jun '24Dec '24Sep '25
This A is 2 points from a B. The health district downgrades at 11 demerits; this place sits at 9.
What inspectors found
No priority issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Chemicals properly identified, stored, and used.
SNHD code 8078372 · 3 demerits
Moderate · lower risk
Food protected from potential cross-contamination.
SNHD code 8078379 · 3 demerits
Moderate · lower risk
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
SNHD code 8078407 · 3 demerits
Good-practice notes · no demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean. Paperwork
Physical facility in sound condition and maintained. Paperwork
Signs and certifications as required. Paperwork
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed. Paperwork
Inspection history
9 demerits · grade A · Sep '25 · 3 noted
• Chemicals properly identified, stored, and used.
• Food protected from potential cross-contamination.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
+ 4 minor or admin
8 demerits · grade A · Dec '24 · 1 serious
• TCS food properly cooled.
• Food protected from potential cross-contamination.
+ 3 minor or admin
0 demerits · grade A · Jun '24 · clean
No issues recorded this visit.
14 demerits · grade B · Jun '24 · 1 serious
• TCS food at proper temperatures.
• Effective pest control measures. Animals restricted as required.
• Equipment approved, properly designed, maintained, and operated.
• Food protected from potential cross-contamination.
+ 4 minor or admin
9 demerits · grade A · Nov '23 · 3 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• Food protected from potential cross-contamination.
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
+ 3 minor or admin
The bottom line
Grade A on 9 demerits (lower is better). That's 2 points from a B: an A, but close to the line. No priority issues last visit.
Get an alert if this place's grade drops
We'll email you if a future inspection knocks it down a grade. Nothing else.
Risk tier
Restaurant
Last inspected
Sep 18, 2025
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.
Check the latest on the district's official record →
See an error, or has this place been re-inspected? Report it.