Health district grade · 5 demerits · lower is better
Trajectory · demerits per visit— Steady
What inspectors found
Priority · real illness risk
Food wholesome
SNHD code 92116 · 5 demerits
Good-practice notes · no demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.Paperwork
Inspection history
5 demerits · grade A · May '26 · 1 serious
• Food wholesome
+ 1 minor or admin
6 demerits · grade A · May '25 · 2 noted
• Equipment approved, properly designed, maintained, and operated.
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
+ 1 minor or admin
9 demerits · grade A · May '24 · 3 noted
• Adequate handwashing sinks stocked and accessible.
• Chemicals properly identified, stored, and used.
• Food protected from potential cross-contamination.
+ 2 minor or admin
9 demerits · grade A · May '23 · 3 noted
• Adequate handwashing sinks stocked and accessible.
• Chemicals properly identified, stored, and used.
• Effective pest control measures. Animals restricted as required.
+ 3 minor or admin
5 demerits · grade A · Nov '22 · 1 serious
• Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
+ 3 minor or admin
The bottom line
Grade A on 5 demerits (lower is better). 1 priority issue last visit, the worst being food wholesome.
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Risk tier
Restaurant
Last inspected
May 20, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.