Health district grade · 19 demerits · lower is better
Trajectory · demerits per visit▼ Declining
What inspectors found
Priority · real illness risk
TCS food at proper temperatures.
SNHD code 8078403 · 5 demerits
Priority · real illness risk
TCS food properly cooled.
SNHD code 8078406 · 5 demerits
Also noted
Moderate · lower risk
Chemicals properly identified, stored, and used.
SNHD code 8078372 · 3 demerits
Moderate · lower risk
Equipment approved, properly designed, maintained, and operated.
SNHD code 8078375 · 3 demerits
Moderate · lower risk
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
SNHD code 8078376 · 3 demerits
Inspection history
19 demerits · grade B · Apr '26 · 2 serious
• TCS food at proper temperatures.
• TCS food properly cooled.
• Chemicals properly identified, stored, and used.
• Equipment approved, properly designed, maintained, and operated.
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8 demerits · grade A · Nov '25 · 1 serious
• Food wholesome
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
+ 1 minor or admin
3 demerits · grade A · May '25 · 1 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
19 demerits · grade B · May '25 · 2 serious
• Food wholesome
• TCS food at proper temperatures.
• Equipment approved, properly designed, maintained, and operated.
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8 demerits · grade A · Oct '24 · 1 serious
• TCS food at proper temperatures.
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
The bottom line
Grade B on 19 demerits (lower is better). 2 priority issues last visit, the worst being tcs food at proper temperatures.
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Risk tier
Restaurant
Last inspected
Apr 16, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.