Health district grade · 5 demerits · lower is better
Trajectory · demerits per visit— Steady
What inspectors found
Priority · real illness risk
Food wholesome
SNHD code 8078380 · 5 demerits
Good-practice notes · no demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.Paperwork
Physical facility in sound condition and maintained.Paperwork
Inspection history
5 demerits · grade A · Apr '26 · 1 serious
• Food wholesome
+ 2 minor or admin
3 demerits · grade A · Oct '25 · 1 noted
• Food protected from potential cross-contamination.
+ 3 minor or admin
19 demerits · grade B · Oct '25 · 2 serious
• No imminently dangerous cross connection
• TCS food at proper temperatures.
• Equipment approved, properly designed, maintained, and operated.
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
+ 3 minor or admin
3 demerits · grade A · Nov '24 · 1 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
+ 1 minor or admin
8 demerits · grade A · Mar '24 · 1 serious
• TCS food properly cooled.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
+ 2 minor or admin
The bottom line
Grade A on 5 demerits (lower is better). 1 priority issue last visit, the worst being food wholesome.
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Risk tier
Restaurant
Last inspected
Apr 9, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.