Health district grade · 6 demerits · lower is better
Trajectory · demerits per visit▲ Improving
What inspectors found
No priority issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Food protected from potential contamination by employees and consumers.
SNHD code 92115 · 3 demerits
Moderate · lower risk
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
SNHD code 92121 · 3 demerits
Good-practice notes · no demerits
Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.Paperwork
Small wares approved, properly designed, in good repair.Paperwork
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.Paperwork
Physical facility in sound condition and maintained.Paperwork
Inspection history
6 demerits · grade A · Jun '26 · 2 noted
• Food protected from potential contamination by employees and consumers.
• Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
+ 4 minor or admin
19 demerits · grade B · Jun '26 · 2 serious
• TCS food at proper temperatures.
• Food wholesome
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
• Food protected from potential contamination by employees and consumers.
• Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
+ 5 minor or admin
3 demerits · grade A · Nov '25 · 1 noted
• Chemicals properly identified, stored, and used.
+ 1 minor or admin
6 demerits · grade A · Apr '25 · 2 noted
• Equipment approved, properly designed, maintained, and operated.
• Food protected from potential contamination by employees and consumers.
+ 1 minor or admin
17 demerits · grade B · Mar '25 · 1 serious
• Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
• Chemicals properly identified, stored, and used.
• Equipment approved, properly designed, maintained, and operated.
• Grade card posted conspicuously. Consumer advisory as required.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
+ 1 minor or admin
The bottom line
Grade A on 6 demerits (lower is better). No priority issues last visit.
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Risk tier
Restaurant
Last inspected
Jun 24, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.