Browse
Las Vegas restaurants

District One

3400 S Jones BLVD STE 8 · Las Vegas
A
Demerits
9
Health district grade · 9 demerits · lower is better
Trajectory · demerits per visit — Steady
3899109Aug '22Aug '22Feb '23Jul '24Jun '25
This A is 2 points from a B. The health district downgrades at 11 demerits; this place sits at 9.
What inspectors found
No priority issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Effective pest control measures. Animals restricted as required.
SNHD code 8078374 · 3 demerits
Moderate · lower risk
Food protected from potential contamination by employees and consumers.
SNHD code 8078378 · 3 demerits
Moderate · lower risk
Food protected from potential cross-contamination.
SNHD code 8078379 · 3 demerits
Inspection history
9 demerits · grade A · Jun '25 · 3 noted
• Effective pest control measures. Animals restricted as required.
• Food protected from potential contamination by employees and consumers.
• Food protected from potential cross-contamination.
10 demerits · grade A · Jul '24 · 2 serious
• Food wholesome
• Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
+ 1 minor or admin
9 demerits · grade A · Feb '23 · 3 noted
• Food protected from potential contamination by employees and consumers.
• Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
• Food protected from potential contamination during storage and preparation.
+ 1 minor or admin
9 demerits · grade A · Aug '22 · 3 noted
• Single use items not reused or misused.
• Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
• Food protected from potential contamination during storage and preparation.
+ 2 minor or admin
38 demerits · grade C · Aug '22 · 4 serious
• PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
• Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
• PHF/TCSs cooked and reheated to proper temperatures.
• PHF/TCSs properly cooled.
• Hot and cold holding equipment present
• Effective pest control measures. Animals restricted as required.
• Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
• Food protected from potential contamination by employees and consumers.
• Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
• Food protected from potential contamination during storage and preparation.
+ 1 minor or admin
The bottom line
Grade A on 9 demerits (lower is better). That's 2 points from a B: an A, but close to the line. No priority issues last visit.
Get an alert if this place's grade drops
We'll email you if a future inspection knocks it down a grade. Nothing else.
Risk tier
Restaurant
Last inspected
Jun 12, 2025
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.
Check the latest on the district's official record →
See an error, or has this place been re-inspected? Report it.