Health district grade · 20 demerits · lower is better
Trajectory · demerits per visit▼ Declining
What inspectors found
Priority · real illness risk
TCS food at proper temperatures.
SNHD code 92122 · 5 demerits
Also noted
Moderate · lower risk
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
SNHD code 92121 · 3 demerits
Moderate · lower risk
Adequate handwashing sinks stocked and accessible.
SNHD code 92140 · 3 demerits
Moderate · lower risk
Equipment approved, properly designed, maintained, and operated.
SNHD code 92113 · 3 demerits
Moderate · lower risk
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
SNHD code 92105 · 3 demerits
Moderate · lower risk
Food protected from potential cross-contamination.
SNHD code 92139 · 3 demerits
Good-practice notes · no demerits
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.Paperwork
Physical facility in sound condition and maintained.Paperwork
Signs and certifications as required.Paperwork
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.Paperwork
Small wares approved, properly designed, in good repair.Paperwork
Inspection history
20 demerits · grade B · Jun '26 · 1 serious
• TCS food at proper temperatures.
• Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
• Adequate handwashing sinks stocked and accessible.
• Equipment approved, properly designed, maintained, and operated.
• TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
• Food protected from potential cross-contamination.
+ 5 minor or admin
9 demerits · grade A · Aug '24 · 3 noted
• Effective pest control measures. Animals restricted as required.
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
+ 2 minor or admin
6 demerits · grade A · Aug '23 · 2 noted
• Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
6 demerits · grade A · Feb '23 · 2 noted
• Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
• Food protected from potential contamination during storage and preparation.
+ 1 minor or admin
3 demerits · grade A · Mar '22 · 1 noted
• Food protected from potential contamination during storage and preparation.
The bottom line
Grade B on 20 demerits (lower is better). 1 priority issue last visit, the worst being tcs food at proper temperatures.
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Risk tier
Restaurant
Last inspected
Jun 24, 2026
An inspection is a snapshot of one day. A clean grade isn't a guarantee, and a low one doesn't mean you'll get sick. We translate the official Southern Nevada Health District record; we don't change it. We update from the district's records as new inspections and grade changes post, usually within about a week of a visit. This is the latest the district has on file for this place.