Food should come from inspected sources, so an unknown one raises a real safety concern.
LA County code F116 · 4 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Restrooms need attentionMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Inspection history
91 · Feb '26 · 1 serious
• Food from an unapproved supplier
• Handwashing sink not stocked or reachable
+ 3 minor or admin
92 · Mar '25 · clean
+ 8 minor or admin
91 · Dec '23 · 1 noted
• Handwashing sink not stocked or reachable
+ 6 minor or admin
The bottom line
Scored 91, a low A. One serious issue last visit: food from an unapproved supplier. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Feb 17, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.