It means food was contaminated or in bad condition, which can actually make you sick.
LA County code F114 · 4 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 2 pts
Minor & admin · low risk
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Inspection history
90 · Nov '25 · 2 serious
• Food not in safe, wholesome condition
• Cutting boards and surfaces not sanitized
+ 4 minor or admin
100 · Aug '23 · clean
No issues recorded this visit.
The bottom line
Scored 90, a low A, and slipping from 100. 2 serious issues last visit, the worst being food not in safe, wholesome condition. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Nov 6, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.