Shellfish tracking and handling rules exist to prevent illness, so this is a genuine concern.
LA County code F117 · 4 pts
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Inspection history
93 · Jan '26 · 1 serious
• Shellfish tags or storage not in order
+ 3 minor or admin
90 · Jan '26 · 1 serious
• Food held at an unsafe temperature
• Handwashing sink not stocked or reachable
+ 6 minor or admin
98 · Jan '26 · clean
+ 2 minor or admin
99 · Jan '26 · clean
+ 1 minor or admin
The bottom line
Scored 93, a low A, and slipping from 99. One serious issue last visit: shellfish tags or storage not in order. Worth a closer look if you're cautious.
Risk tier
Market · High risk
Last inspected
Jan 22, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.