Browse
Los Angeles restaurants

LA GIRASOL BAKERY INC

2109 S SAN PEDRO ST · Los Angeles
94 /100
City grade
A
Owner-requested re-check · a low A
Trajectory · routine visits — Steady
649494
Oct '25Nov '25
A surprise inspection on Oct 2025 scored 64, flagging live pests or an infestation. The 94 above is the owner-requested re-check on Nov 2025.
What the surprise visit found
Severe · health hazard
Live pests or an infestation
Pests can spread disease through food, so this is a serious cleanliness and safety problem.
LA County code F124 · 11 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F108 · 4 pts
Serious · real illness risk
Hands not washed or gloves misused
Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F106 · 4 pts
Serious · real illness risk
Food kept by the clock, not tracked right
When food sits out on a timer instead of by temperature, the timing has to be logged correctly to stay safe.
LA County code F109 · 4 pts
Also noted
Moderate · lower risk
Food not cooled down quickly enough
Cooked food that cools too slowly lets bacteria grow, which can make people sick.
LA County code F110 · 2 pt
Minor & admin · low risk
Equipment or utensils worn or not approved Minor · 1 pt
Plumbing or drainage issue Minor · 1 pt
Non-food surfaces need cleaning Minor · 1 pt
Food storage or containers not labeled Minor · 1 pt
Dishwashing setup needs attention Minor · 1 pt
Equipment, utensils, or linens stored improperly Minor · 1 pt
Wiping cloths not used or stored right Minor · 1 pt
Floors, walls, or ceilings need repair Minor · 1 pt
Restrooms need attention Minor · 1 pt
Staff couldn't show food-safety knowledge Paperwork · 2 pt
Inspection history
94 · Nov '25 · clean
+ 6 minor or admin
64 · Oct '25 · 4 serious
• Live pests or an infestation
• Food held at an unsafe temperature
• Hands not washed or gloves misused
• Food kept by the clock, not tracked right
• Food not cooled down quickly enough
+ 10 minor or admin
The bottom line
Currently 94, a low A, from an owner-requested re-inspection. But a surprise visit scored 64 with a severe issue: live pests or an infestation. Worth a closer look, since the re-check was owner-requested, not a surprise.
Risk tier
Restaurant · Moderate risk
Last inspected
Nov 12, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.