True inspection score · a low A
What inspectors found
No serious issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
No warning for raw or undercooked items
Menus must flag raw or undercooked dishes so at-risk diners can choose safely, mostly an advisory item.
LA County code F058 · 2 pt
Minor & admin · low risk
Thermometers missing or inaccurate
Minor · 1 pt
Floors, walls, or ceilings need repair
Minor · 1 pt
Non-food surfaces dirty or worn
Minor · 1 pt
Food not stored properly
Minor · 1 pt
Foods not kept separated or covered
Minor · 1 pt
Ventilation or lighting needs improvement
Minor · 1 pt
Staff couldn't show food-safety knowledge
Paperwork · 2 pt
Inspection history
90 · Dec '24 · 1 noted
• No warning for raw or undercooked items
+ 7 minor or admin
The bottom line
Scored 90, a low A. No serious issues last visit. Generally fine.
Risk tier
Restaurant · High risk
Last inspected
Dec 20, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.