True inspection score · a low A
What inspectors found
Serious · real illness risk
Hands not washed or gloves misused
Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F005 · 2 pts
Also noted
Moderate · lower risk
Hot water below the required temperature
The hot water at a sink was not hot enough, which makes proper handwashing and dish sanitizing harder.
LA County code F053 · 2 pt
Minor & admin · low risk
Plumbing needs repair
Minor · 1 pt
Ventilation or lighting needs improvement
Minor · 1 pt
Premises or pest-proofing needs attention
Minor · 1 pt
Equipment or utensils need cleaning or repair
Minor · 1 pt
Permit not available to show
Paperwork · 1 pt
Inspection history
91 · Sep '24 · 1 serious
• Hands not washed or gloves misused
• Hot water below the required temperature
+ 5 minor or admin
The bottom line
Scored 91, a low A. One serious issue last visit: hands not washed or gloves misused. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Sep 10, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.