True inspection score · a B
What inspectors found
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 4 pts
Serious · real illness risk
Food not in safe, wholesome condition
It means some food was spoiled, damaged, or contaminated, which can make people sick.
LA County code F013 · 4 pts
Serious · real illness risk
Several serious violations at once
It means multiple major problems were found together, which raises the overall risk to diners.
LA County code F054 · 3 pts
Also noted
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repair
Minor · 1 pt
Equipment or utensils need cleaning or repair
Minor · 1 pt
Utensils or linens stored improperly
Minor · 1 pt
Premises or pest-proofing needs attention
Minor · 1 pt
Non-food surfaces dirty or worn
Minor · 1 pt
Foods not kept separated or covered
Minor · 1 pt
Food not stored properly
Minor · 1 pt
Inspection history
80 · Sep '24 · 3 serious
• Cutting boards and surfaces not sanitized
• Food not in safe, wholesome condition
• Several serious violations at once
• Signs of rodents, insects, or animals
+ 7 minor or admin
The bottom line
Scored 80, a B. 3 serious issues last visit, the worst being cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Sep 3, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.