Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 4 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 2 pts
Minor & admin · low risk
Premises or pest-proofing needs attentionMinor · 1 pt
Food storage or containers not labeledMinor · 1 pt
Permit not available to showPaperwork · 1 pt
Inspection history
91 · Oct '25 · 2 serious
• Hot or cold water not adequate at a sink
• Cutting boards and surfaces not sanitized
+ 3 minor or admin
90 · Jul '24 · 2 serious
• Cutting boards and surfaces not sanitized
• Hands not washed or gloves misused
+ 4 minor or admin
The bottom line
Scored 91, a low A. 2 serious issues last visit, the worst being hot or cold water not adequate at a sink. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Oct 28, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.