A surprise inspection on Aug 2025 scored 80, flagging live pests or an infestation. The 90 above is the owner-requested re-check on Aug 2025.
What the surprise visit found
Severe · health hazard
Live pests or an infestation
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 11 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 4 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Minor & admin · low risk
Wiping cloths not used or stored rightMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Inspection history
80 · Aug '25 · 3 serious
• Live pests or an infestation
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
+ 3 minor or admin
93 · Dec '24 · clean
+ 6 minor or admin
94 · May '24 · 1 serious
• Cutting boards and surfaces not sanitized
• Hot water below the required temperature
+ 2 minor or admin
The bottom line
Currently 90, a low A, from an owner-requested re-inspection. But a surprise visit scored 80 with a severe issue: live pests or an infestation. Worth a closer look, since the re-check was owner-requested, not a surprise.
Risk tier
Restaurant · High risk
Last inspected
Aug 13, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.