A serious sanitation hazard that can contaminate food and make people sick.
LA County code F123 · 11 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Plumbing or drainage issueMinor · 1 pt
Cleaning chemicals not stored or labeled rightMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Food storage or containers not labeledMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
80 · Oct '25 · 1 serious
• Sewage or wastewater not draining properly
• Handwashing sink not stocked or reachable
+ 6 minor or admin
97 · Feb '25 · 1 noted
• Handwashing sink not stocked or reachable
+ 1 minor or admin
90 · Apr '24 · 2 serious
• Hands not washed or gloves misused
• Cutting boards and surfaces not sanitized
+ 4 minor or admin
The bottom line
Scored 80, a B, and slipping from 90. One severe issue last visit: sewage or wastewater not draining properly. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Oct 30, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.