Scored 80 as recently as Aug 2024. Looks clean now, but it has bounced around.
What inspectors found
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Minor & admin · low risk
Plumbing needs repairMinor · 1 pt
Ventilation or lighting needs improvementMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Inspection history
93 · Jul '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 5 minor or admin
90 · Oct '24 · 2 serious
• Hands not washed or gloves misused
• Food held at an unsafe temperature
+ 5 minor or admin
80 · Aug '24 · 4 serious
• Hands not washed or gloves misused
• Cutting boards and surfaces not sanitized
• Food kept by the clock, not tracked right
• Several serious violations at once
+ 4 minor or admin
94 · Feb '24 · 1 noted
• Eating, drinking, or tobacco use in the wrong place
+ 4 minor or admin
The bottom line
Scored 93, a low A. One serious issue last visit: cutting boards and surfaces not sanitized. Heads up: it scored 80 as recently as Aug 2024. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Jul 29, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.