ERWA COLD POT FISH

529 E VALLEY BLVD #178A · San Gabriel

Owner-requested re-check · a clean A

A surprise inspection on Mar 2026 scored 80, flagging food held at an unsafe temperature. The 95 above is the owner-requested re-check on Mar 2026.

Food held at an unsafe temperature

Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.

LA County code F108 · 4 pts

Cutting boards and surfaces not sanitized

Dirty food-contact surfaces can pass germs to your food, so this one matters.

LA County code F115 · 4 pts

Several serious violations at once

Multiple serious problems together add up to a higher overall risk to your health.

LA County code F153 · 3 pts

Cleaning chemicals not stored or labeled right Minor · 1 pt

Ventilation or lighting not adequate Minor · 1 pt

Non-food surfaces need cleaning Minor · 1 pt

Equipment, utensils, or linens stored improperly Minor · 1 pt

Floors, walls, or ceilings need repair Minor · 1 pt

Restrooms need attention Minor · 1 pt

Food safety manager not certified Paperwork · 2 pt

Required signs or inspection report not posted Paperwork · 1 pt

The bottom line

Currently 95, a clean A, from an owner-requested re-inspection. But a surprise visit scored 80, the worst issue being food held at an unsafe temperature. Worth a closer look, since the re-check was owner-requested, not a surprise.