Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot water below the required temperature
The hot water at a sink was not hot enough, which makes proper handwashing and dish sanitizing harder.
LA County code F053 · 2 pt
Minor & admin · low risk
Non-food surfaces dirty or wornMinor · 1 pt
Frozen food thawed improperlyMinor · 1 pt
Food not stored properlyMinor · 1 pt
Wiping cloths not used or stored rightMinor · 1 pt
Ventilation or lighting needs improvementMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Worker cleanliness or hair restraint issueMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Inspection history
90 · Feb '25 · 1 noted
• Hot water below the required temperature
+ 8 minor or admin
91 · Jun '24 · 1 serious
• Food not in safe, wholesome condition
• Hot water below the required temperature
+ 3 minor or admin
91 · Jun '23 · 2 serious
• Cutting boards and surfaces not sanitized
• Food not in safe, wholesome condition
+ 3 minor or admin
The bottom line
Scored 90, a low A. No serious issues last visit. Generally fine.
Risk tier
Restaurant · High risk
Last inspected
Feb 15, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.