Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F005 · 2 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Inspection history
96 · Jul '25 · 2 serious
• Hands not washed or gloves misused
• Cutting boards and surfaces not sanitized
96 · Jun '24 · 1 serious
• Food held at an unsafe temperature
+ 2 minor or admin
90 · Apr '23 · 1 serious
• Food held at an unsafe temperature
+ 6 minor or admin
The bottom line
Scored 96, a clean A, and improving from 90. 2 serious issues last visit, the worst being hands not washed or gloves misused. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Jul 15, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.