Scored 72 as recently as Sep 2024. Looks clean now, but it has bounced around.
What inspectors found
No serious issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Moderate · lower risk
Food kept by the clock, not tracked right
When food sits out on a timer instead of by temperature, the timing has to be logged correctly to stay safe.
LA County code F109 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Inspection history
93 · Feb '26 · 3 noted
• Hot or cold water not adequate at a sink
• Handwashing sink not stocked or reachable
• Food kept by the clock, not tracked right
+ 1 minor or admin
72 · Sep '24 · 5 serious
• Live pests or an infestation
• Food kept by the clock, not tracked right
• Cutting boards and surfaces not sanitized
• Food not in safe, wholesome condition
• Food held at an unsafe temperature
• Hot water below the required temperature
+ 5 minor or admin
91 · Feb '24 · 1 serious
• Food held at an unsafe temperature
+ 5 minor or admin
The bottom line
Scored 93, a low A. No serious issues last visit. Heads up: it scored 72 as recently as Sep 2024. Clean now, but it's bounced around.
Risk tier
Restaurant · High risk
Last inspected
Feb 11, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.