Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 4 pts
Minor & admin · low risk
Food not stored properlyMinor · 1 pt
Worker cleanliness or hair restraint issueMinor · 1 pt
Inspection history
94 · Feb '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 2 minor or admin
98 · Apr '24 · clean
+ 2 minor or admin
95 · Jan '24 · 1 noted
• Food not cooled down quickly enough
+ 3 minor or admin
The bottom line
Scored 94, a low A. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Feb 24, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.