Nothing on the latest inspection that poses a real illness risk.
Also noted last visit and corrected on the spot, with no effect on the score: cutting boards and surfaces not sanitized; food held at an unsafe temperature.
Minor & admin · low risk
Dishwashing setup needs attentionMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Inspection history
100 · Jan '26 · 2 serious
• Cutting boards and surfaces not sanitized
• Food held at an unsafe temperature
+ 3 minor or admin
99 · Aug '24 · clean
+ 1 minor or admin
99 · Dec '23 · clean
+ 1 minor or admin
99 · Apr '23 · clean
+ 1 minor or admin
The bottom line
Scored 100, a clean A. No serious issues last visit. Looks clean.
Risk tier
Restaurant · Moderate risk
Last inspected
Jan 27, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.