Specialized prep needs an approved safety plan, and skipping it can create real illness risk.
LA County code F119 · 4 pts
Also noted
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can spread disease through food, so this is a serious cleanliness and safety problem.
LA County code F124 · 2 pt
Minor & admin · low risk
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Staff couldn't show food-safety knowledgePaperwork · 2 pt
Inspection history
90 · Feb '26 · 1 serious
• Special process or HACCP plan not followed
• Signs of rodents, insects, or animals
+ 3 minor or admin
92 · Oct '24 · 1 serious
• Food kept by the clock, not tracked right
+ 4 minor or admin
94 · Mar '24 · 1 noted
• Handwashing sink not stocked or reachable
+ 4 minor or admin
96 · Jul '23 · 1 serious
• Cutting boards and surfaces not sanitized
+ 2 minor or admin
The bottom line
Scored 90, a low A, and slipping from 96. One serious issue last visit: special process or haccp plan not followed. Worth a closer look if you're cautious.
Risk tier
Market · High risk
Last inspected
Feb 26, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.