Nothing on the latest inspection that poses a real illness risk.
Minor & admin · low risk
Food storage or containers not labeledMinor · 1 pt
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Inspection history
95 · Oct '25 · clean
+ 5 minor or admin
90 · May '25 · 1 serious
• Food kept by the clock, not tracked right
• Handwashing sink not stocked or reachable
+ 4 minor or admin
92 · Jul '24 · 1 serious
• Cutting boards and surfaces not sanitized
• Handwashing sink not stocked or reachable
+ 4 minor or admin
90 · Dec '23 · 1 serious
• Food held at an unsafe temperature
• Hot water below the required temperature
+ 4 minor or admin
The bottom line
Scored 95, a clean A, and improving from 90. No serious issues last visit. Looks clean.
Risk tier
Restaurant · Moderate risk
Last inspected
Oct 9, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.