Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 4 pts
Also noted
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Ventilation or lighting not adequateMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Inspection history
91 · Jan '26 · 1 serious
• Cutting boards and surfaces not sanitized
• Hot or cold water not adequate at a sink
+ 3 minor or admin
99 · Aug '24 · clean
+ 1 minor or admin
93 · Aug '23 · 1 serious
• Cutting boards and surfaces not sanitized
• Handwashing sink not stocked or reachable
+ 3 minor or admin
The bottom line
Scored 91, a low A. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Jan 21, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.