Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Special process or HACCP plan not followed
Specialized prep methods need an approved safety plan, and skipping it can raise contamination risk.
LA County code F057 · 2 pt
Minor & admin · low risk
Ventilation or lighting needs improvementMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Inspection history
95 · Jun '25 · 1 noted
• Special process or HACCP plan not followed
+ 3 minor or admin
97 · Apr '24 · clean
+ 3 minor or admin
The bottom line
Scored 95, a clean A. No serious issues last visit. Looks clean.
Risk tier
Restaurant · High risk
Last inspected
Jun 26, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.