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Los Angeles restaurants

JONGRO SANGHOE RESTAURANT

3429 W 6TH ST · Los Angeles
82 /100
City grade
B
Owner-requested re-check · a B
Trajectory · routine visits ▼ Declining
9097958282
Jun '23Nov '23Aug '24Feb '26
A surprise inspection on Feb 2026 scored 82, flagging food held at an unsafe temperature. The 82 above is the owner-requested re-check on Feb 2026.
What the surprise visit found
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F108 · 4 pts
Serious · real illness risk
Cutting boards and surfaces not sanitized
Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 4 pts
Serious · real illness risk
Special process or HACCP plan not followed
Specialized prep needs an approved safety plan, and skipping it can create real illness risk.
LA County code F119 · 4 pts
Serious · real illness risk
Several serious violations at once
Multiple serious problems together add up to a higher overall risk to your health.
LA County code F153 · 3 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repair Minor · 1 pt
Inspection history
82 · Feb '26 · 4 serious
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
• Special process or HACCP plan not followed
• Several serious violations at once
• Handwashing sink not stocked or reachable
+ 1 minor or admin
95 · Aug '24 · 1 serious
• Cutting boards and surfaces not sanitized
+ 3 minor or admin
97 · Nov '23 · clean
+ 3 minor or admin
90 · Jun '23 · 1 serious
• Food not in safe, wholesome condition
• Special process or HACCP plan not followed
+ 3 minor or admin
The bottom line
Currently 82, a B, from an owner-requested re-inspection. But a surprise visit scored 82, the worst issue being food held at an unsafe temperature. Worth a closer look, since the re-check was owner-requested, not a surprise.
Risk tier
Restaurant · High risk
Last inspected
Feb 19, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.