Food should come from inspected sources, so an unknown one raises a real safety concern.
LA County code F116 · 4 pts
Minor & admin · low risk
Equipment or utensils worn or not approvedMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
92 · Jan '26 · 1 serious
• Food from an unapproved supplier
+ 3 minor or admin
95 · Feb '25 · 1 serious
• Food held at an unsafe temperature
+ 3 minor or admin
96 · Jun '23 · 1 noted
• Signs of rodents, insects, or animals
+ 2 minor or admin
The bottom line
Scored 92, a low A. One serious issue last visit: food from an unapproved supplier. Worth a closer look if you're cautious.
Risk tier
Market · Low risk
Last inspected
Jan 6, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.