Held food needs to get hot enough to kill bacteria, so this matters for safety.
LA County code F011 · 4 pts
Minor & admin · low risk
Non-food surfaces dirty or wornMinor · 1 pt
Required signs or inspection report not postedPaperwork · 1 pt
Inspection history
94 · Sep '25 · 1 serious
• Food not reheated to a safe temperature
+ 2 minor or admin
96 · Apr '24 · clean
+ 3 minor or admin
97 · Jun '23 · 1 noted
• Signs of rodents, insects, or animals
+ 1 minor or admin
The bottom line
Scored 94, a low A. One serious issue last visit: food not reheated to a safe temperature. Worth a closer look if you're cautious.
Risk tier
Market · Low risk
Last inspected
Sep 3, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.