Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 4 pts
Floors, walls, or ceilings need repair
Minor · 1 pt
Equipment or utensils need cleaning or repair
Minor · 1 pt
Dishwashing setup needs attention
Minor · 1 pt
Thermometers missing or inaccurate
Minor · 1 pt
Garbage not handled properly
Minor · 1 pt
Foods not kept separated or covered
Minor · 1 pt
Frozen food thawed improperly
Minor · 1 pt
Premises or pest-proofing needs attention
Minor · 1 pt
Ventilation or lighting needs improvement
Minor · 1 pt
Food safety manager not certified
Paperwork · 2 pt
Permit not available to show
Paperwork · 1 pt
Required signs or inspection report not posted
Paperwork · 1 pt
The bottom line
Scored 83, a B, and slipping from 90. One serious issue last visit: food held at an unsafe temperature. Worth a closer look if you're cautious.
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.