Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Food not cooled down quickly enough
Cooked food that cools too slowly lets bacteria grow, which can make people sick.
LA County code F009 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Equipment or utensils need cleaning or repairMinor · 1 pt
Dishwashing setup needs attentionMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
92 · Sep '24 · 1 noted
• Food not cooled down quickly enough
+ 5 minor or admin
80 · Jul '23 · 2 serious
• Live pests or an infestation
• Food held at an unsafe temperature
+ 7 minor or admin
The bottom line
Scored 92, a low A, and improving from 80. No serious issues last visit. Generally fine.
Risk tier
Restaurant · High risk
Last inspected
Sep 11, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.