Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 11 pts
Minor & admin · low risk
Non-food surfaces dirty or wornMinor · 1 pt
Wiping cloths not used or stored rightMinor · 1 pt
Cleaning chemicals not stored or labeled rightMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
83 · Apr '25 · 1 serious
• Live pests or an infestation
+ 5 minor or admin
80 · Mar '25 · 1 serious
• Live pests or an infestation
+ 8 minor or admin
90 · Mar '24 · 2 serious
• Food held at an unsafe temperature
• Cutting boards and surfaces not sanitized
+ 5 minor or admin
The bottom line
Scored 83, a B, and slipping from 90. One severe issue last visit: live pests or an infestation. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Apr 23, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.