Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Moderate · lower risk
Shellfish tags or storage not in order
Shellfish tracking and handling rules exist to prevent illness, so this is a genuine concern.
LA County code F117 · 2 pt
Minor & admin · low risk
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Foods not kept separated or protectedMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Plan review issuePaperwork · 1 pt
Inspection history
90 · Dec '25 · 2 noted
• Hot or cold water not adequate at a sink
• Shellfish tags or storage not in order
+ 5 minor or admin
90 · Jan '24 · 1 serious
• Cutting boards and surfaces not sanitized
• Hot water below the required temperature
• No warning for raw or undercooked items
• Handwashing sink not stocked or reachable
+ 2 minor or admin
The bottom line
Scored 90, a low A. No serious issues last visit. Generally fine.
Risk tier
Market · High risk
Last inspected
Dec 16, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.