It means some food was spoiled, damaged, or contaminated, which can make people sick.
LA County code F013 · 4 pts
Minor & admin · low risk
Utensils or linens stored improperlyMinor · 1 pt
Food not stored properlyMinor · 1 pt
Non-food surfaces dirty or wornMinor · 1 pt
Inspection history
93 · Jul '25 · 1 serious
• Food not in safe, wholesome condition
+ 3 minor or admin
90 · Apr '24 · 2 serious
• Food kept by the clock, not tracked right
• Food held at an unsafe temperature
+ 4 minor or admin
92 · Jul '23 · 1 noted
• Handwashing sink not stocked or reachable
+ 5 minor or admin
The bottom line
Scored 93, a low A. One serious issue last visit: food not in safe, wholesome condition. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Jul 10, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.